Joy of Cooking


Joy is the all-purpose cookbook. There are other basic cookbooks on the market, and there are fine specialty cookbooks, but no other cookbook includes such a complete range of recipes in every category: everyday, classic, foreign and de luxe. Joy is the one indispensable cookbook, a boon to the begi

Author Irma S. Rombauer
Pages 915
Publisher Simon and Schuster
Published Date 1975
ISBN 0026045702 9780026045704


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