The Cook's Illustrated Guide to Grilling and Barbecue

Details

The definitive grilling encyclopedia for novices and experts alike The Cook’s Illustrated Guide to Grilling and Barbecue is a comprehensive nuts and bolts volume that thoroughly examines outdoor cooking—starting with the basics. The 12-page introduction to grilling, "Outdoor Cooking 101," walks you

Author Cook's Illustrated (Magazine)
Pages 419
Publisher America's Test Kitchen
Published Date 2005
ISBN 0936184868 9780936184869
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