Mastering the Art of French Cooking

Details

The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks. Working from the principle that “mastering any art is a continuing process,” here Julia Child and Simone Beck have gathered together a brilliant select

Author Julia Child
Pages 648
Publisher Knopf Doubleday Publishing Group
Published Date 2012-04-03
ISBN 0307958183 9780307958181
Buy from Amazon

Ratings

Google 4.5