The Whole Beast: Nose to Tail Eating poster

Details

The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him out as one of the most innovative, yet tradi

Author Fergus Henderson

Pages 224

Publisher Harper Collins

Published Date 2004-03-30

ISBN 0062013203 9780062013200

Ratings

Google 4.0

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